Spirits

In the modern world of Irish whiskey, where global demand continues to grow and distilleries increase production to meet international markets, a rare few brands choose a different path that is defined by legacy rather than efficiency. Hidden within the untamed beauty of Ireland’s northwest coast, Crolly Distillery is quietly reviving a whiskey tradition that disappeared nearly two centuries ago. It is not simply a craft distillery. It is the revival of Donegal’s forgotten wh

When vodka meets tequila, rules disappear. VodQuila by Red Eye Louie’s. Bold smooth and unapologetically different. Some ideas come from long meetings. Others come from long nights. VodQuila belongs firmly in the second category. Red Eye Louie’s set out to challenge a simple question: why choose between vodka and tequila when you love both? The answer was a bold, slightly rebellious spirit that brings together the clean smoothness of premium American vodka with the unmistakab

Tequila’s global growth has brought renewed attention to long-established producers, including Sauza, which traces its origins to 1873 in Jalisco, Mexico. Today the brand is distributed in more than 75 countries as part of the Suntory Global Spirits portfolio, making it one of the more widely recognised names in the category. Sauza’s profile in international markets often comes from its straightforward, consistent character, especially in cocktails. Both Sauza Silver and Sauz

Do you know that Mahua is one of the few Indian spirits that does not fit into any conventional international category? Unlike brandy, which is made from fruit, gin, which is driven by botanicals like juniper, or vodka, which is distilled from a neutral base, Mahua comes from the fermented flowers of the Madhuca longifolia tree. This gives the spirit its recognisable earthy and floral character and places it in a category of its own as a traditional Indian heritage liquor. In

At ProWine Mumbai, we explored an impressive lineup of bourbons from the USA including Buffalo Trace, Varchas Whiskey, Weller’s Whiskey, Jim Beam, and Devil’s River with its expressive range of Rye Bourbon, Agave Bourbon, Coffee Bourbon, and Pure Bourbon. Each one offered a glimpse into the artistry and passion that define American whiskey making. For many Indian drinkers, bourbon is still a gentle discovery. Smooth, slightly sweet, and layered with vanilla, caramel, and spic